Latte art workshop

Texture comes before the pour

Latte art is more than a pattern. Start by exploring how steam introduces air and integrates it with milk. Practice creating a glossy, flowing texture instead of large bubbles.

Pitcher and cup work together

See how pour height, flow rate and cup angle change the result. Work on a basic heart through controlled practice and review each pour together.

Learn through practice

Every attempt is a chance to observe. Pay attention to the balance of milk and coffee and the texture of the drink as well as symmetry. Safe use of hot equipment and steam-wand cleaning accompany each exercise.

Before you join

Curiosity about espresso is enough. Mention milk or plant-based drink preferences and food sensitivities in your request so we can discuss suitability before the workshop.